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Chef Nancy Silverton’s Lemon Bars Recipe Will Satisfy Any Sweet Tooth on November 5, 2023 at 3:00 pm Us Weekly

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Judy Joo and Nancy Silverton John Chapple/MEGA

For chef Nancy Silverton, connecting people through food is as important as taste.

Silverton, 69, exclusively opened up about her career and culinary inspiration with fellow chef Judy Joo in the latest issue of Us Weekly. During their discussion, the California native recalled how her passion for food was sparked at a young age.

“My own love of food grew out of the nightly meals I had with my family, where my dad, mom, sister and I would sit around the dinner table and rehash our day,” she shared.

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Silverton used her passion to establish herself as one of the country’s most prominent chefs, bakers, cookbook authors and restauranters. While she may be known for helping to popularize sourdough and other artisanal breads in the U.S., Silverton also has a killer sweet tooth.

Related: Celebrities Who Have Written Cookbooks: Kris Jenner, Snoop Dogg and More

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Sharing their culinary expertise! While not all stars love to cook, a handful of those who do have taken things to the next level and released cookbooks packed with their favorite recipes. Take Kris Jenner, for example. While one could argue that the Kardashian-Jenner family matriarch has her hands full producing Keeping Up With the […]

Silverton is sharing her baking secrets in her latest book, The Cookie That Changed My Life, which hits bookstores on November 14. One such recipe is her delicious lemon bars topped with powdered sugar.

Read more of Silverton and Joo’s chat below and keep scrolling to check out Silverton’s lemon bars recipe:

Joo: You’re a pioneer in the culinary industry. Did you always like to cook?

Silverton: I was attending school at Sonoma State and started cooking there because the chef was really cute. Yeah, that basic! If he hadn’t been so cute, who knows what line of work I’d be [in] now — maybe designing shoes!

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JJ: You have an empire of restaurants from L.A. to Singapore; you’re an author and mom of three. How do you do it all?

NS: I’m fortunate to have a tremendous amount of energy and a spectacular support system. I’m also someone who strives for the best, no matter how long it takes to get there.

JJ: Any advice for aspiring young chefs?

NS: [Have] patience. Be sure you really love what you’re doing. Learn from everyone around you and chip in to help others — get in there [when] someone [is] in the weeds.

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Related: Mindy! Gigi! Stars With a Sweet Tooth

Sugar rush! Though some stars tend to keep to healthy diets that might limit their consumption of desserts and other sweet treats, there are many more who simply can’t get enough of cake, cookies, ice cream. Take Kourtney Kardashian, for example. While the Keeping Up With the Kardashians star is known for her slim figure […]

JJ: How do you decide which dishes make it onto your menus?

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NS: It’s a grueling process. Whenever I go to Italy, I come back to my restaurants with new ideas.

JJ: Do you have a go-to pizza topping?

NS: A Margherita is up there. The best cheese, tomato and basil. Simplicity is underrated.

JJ: Tell Us about The Cookie That Changed My Life.

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NS: During quarantine, my husband came home with a peanut butter cookie from Friends & Family Bakery. I took a bite and was transported back to another time. I wanted to make a book about the classic cakes, cookies, pies and muffins that changed my life – and hopefully will change yours.

JJ: What’s your favorite store-bough cookie?

NS: A classic Oreo still works wonders.

Anne Fishbein

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Lemon Bars

What You Need

8-inch square baking dish
Cooking spray

Ingredients

For the Crust

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57 grams (scant ½ cup) pine nuts
25 grams (2 tablespoons) granulated sugar
15 grams (2 tablespoons) powdered sugar
140 grams (1 cup) unbleached all-purpose flour
½ teaspoon Diamond Crystal kosher salt
113 grams (1 stick) cold unsalted butter, cubed
1 tablespoon pure vanilla bean paste or vanilla extract

For the Lemon Curd

6 extra-large eggs
6 extra-large egg yolks
300 grams (1½ cups) granulated sugar
1 teaspoon Diamond Crystal kosher salt
8 to 10 large lemons
14 grams (2 tablespoons) potato starch
226 grams (2 sticks) unsalted butter, cubed and left at room temperature until pliable but not greasy
Powdered sugar for dusting

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Related: Taylor Swift, Khloe Kardashian and More Stars Who Love to Bake

Baking up a storm! Creating the perfect cake, pie or batch of cupcakes requires a great deal of skill and patience. While heading into the kitchen to bake a delicious treat certainly isn’t for everyone, there are some celebrities who are seriously skilled when it comes to whipping up mouth-watering confections. Take Taylor Swift, for […]

Instructions

1. To make the crust, adjust an oven rack to the center position and preheat the oven to 350°F. Coat the bottom and sides of the baking dish with cooking spray.

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2. Put the pine nuts, granulated sugar, and powdered sugar in a food processor and pulse until the nuts are the texture of a coarse meal. Add the flour and salt and pulse to combine. Add the butter and vanilla and pulse until the mixture is wet and crumbly; do not pulse so long that it comes together into a dough.

3. Turn the crumbly mixture out into the prepared baking dish and use your fingers to press it evenly over the bottom of the dish.

4. Bake the crust on the center rack of the oven until it is golden brown, 25 to 30 minutes, rotating it front to back halfway through the baking time so it browns evenly. Remove the crust from the oven and set it aside to cool to room temperature.

5. To make the lemon curd, fill a medium saucepan with 1½ to 2 inches of water and set a small stainless steel bowl atop the saucepan to make a double boiler, making sure the water doesn’t touch the bottom of the bowl. Now that you know you have the correct size bowl, remove it from the saucepan and bring the water to a simmer over medium heat.

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6. Fasten an instant-read thermometer to the side of the bowl, if you have one. Put the whole eggs, egg yolks, granulated sugar, and salt in the bowl. Use a fine Microplane to grate the zest (the bright- yellow outer layer) of 5 lemons into the bowl. Halve and juice enough lemons to get 372 grams (1½ cups) juice. Add 310 grams (1¼ cups) of the juice and whisk to break up the yolks and combine the ingredients. Put the remaining ¼ cup lemon juice in a small bowl and set it aside. (Reserve any remaining lemons for another use.) Return the bowl to the saucepan. With the water at a consistent simmer, cook the curd, stirring often with a silicone spatula, until the thermometer reaches 180°F, or until it is thick enough to coat the spatula, 20 to 25 minutes.

Related: Selena! Florence! Stars Who Have Had Their Own Cooking Shows Over the Years

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What can’t they do? Although celebrities such as Selena Gomez and Florence Pugh have made a name for themselves in the acting world — they also proved that they can create a unique performance in the kitchen. Amid the COVID-19 pandemic, the former Disney star chose to sharpen her skills alongside professional chefs and her […]

7. While the curd is cooking, add the potato starch to the bowl with the reserved lemon juice and whisk to combine. Gradually add this mixture to the curd, whisking constantly. Cook the curd for 2 minutes, stirring with the whisk, to cook out the starch.

8. Turn off the heat and remove the bowl from the saucepan. Dry off the bottom of the bowl to prevent water from getting into the curd and pass the curd through a fine- mesh sieve into a bowl to strain out the zest, pushing the curd with a rubber spatula to force it through. Set the curd aside for about 20 minutes, until the thermometer reaches 130°F; it will feel barely warm. Add the butter and whisk until it is melted and combined.

9. Pour the curd into the crust and smooth out the top with an offset spatula. Set aside to cool to room temperature. Cover the baking dish with plastic wrap and refrigerate the lemon bars overnight or for at least several hours, until the curd is completely set.

10. Remove the lemon bars from the refrigerator. Use a large sharp knife to cut into whatever size and shape you like. Dust the lemon bars with powdered sugar just before serving. Serve chilled.

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For chef Nancy Silverton, connecting people through food is as important as taste. Silverton, 69, exclusively opened up about her career and culinary inspiration with fellow chef Judy Joo in the latest issue of Us Weekly. During their discussion, the California native recalled how her passion for food was sparked at a young age. “My 

​   Us Weekly Read More 

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Business

What the Michael Biopic Means for Every Indie Filmmaker

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The Michael Jackson biopic Michael is more than celebrity drama; it is a real-time lesson in how legal decisions can quietly rewrite a story that millions of people will see. You do not need a $200M budget for the same forces—contracts, settlements, and rights issues—to shape or even erase key parts of your own work.

“The Michael Jackson Movie Is A HUGE HIT!” by Adam Does Movies, CC BY, via YouTube.

What Happened to Michael

The film Michael originally included a third act that addressed the 1993 child sexual abuse allegations and their impact on Jackson’s life and career. Trade reports say this version showed investigators at Neverland Ranch and dramatized the scandal as a turning point in the story. After cameras rolled, lawyers for the Jackson estate realized there was a clause in the settlement with accuser Jordan Chandler that barred any depiction or mention of him in a movie.

Because of that old agreement, the filmmakers had to remove all references to Chandler and rework the ending so the story stopped years earlier, in the late 1980s at Jackson’s commercial peak.

According to reporting, this meant roughly 22 days of reshoots, costing around 10–15 million dollars and pushing the total budget over 200 million.

Meanwhile, actress Kat Graham confirmed her portrayal of Diana Ross was cut for “legal considerations,” showing how likeness and approval issues can wipe out an entire character even after filming.

For audiences, the result is a movie that intentionally avoids one of the most controversial chapters of Jackson’s life, which some critics argue makes the portrait feel incomplete or selectively curated.

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The Hidden Power of Contracts and Rights

The key detail in the Michael story is that a contract signed decades ago could dictate what present-day filmmakers are allowed to show. That settlement clause did not just affect the people who signed it; it effectively controlled the narrative of a big-budget film made years later. This is how legal documents become invisible co-authors: they quietly set boundaries around what your story can and cannot include.

Creators face similar invisible lines with:

  • Life-rights and defamation: If you dramatize real people, especially in a negative light, they can claim defamation or invasion of privacy if your portrayal is inaccurate or harmful.
  • Copyright and trademarks: Unlicensed music, clips, logos, or artwork can trigger copyright or trademark claims that block distribution or force expensive changes.
  • Distribution contracts: Some deals give distributors the right to re-edit, retitle, or repackage your work without your approval unless you negotiate otherwise.

Legal commentary warns that fictionalizing real events and people carries heightened risk because audiences tend to connect your dramatization back to actual individuals. That risk does not disappear just because you are “small” or “indie”; impact, not audience size, usually determines exposure.


Why This Matters for Indie Filmmakers and Creators

Independent filmmakers often choose the indie route precisely to maintain creative control, but they can face more risk if they skip legal planning. Common problems include unclear ownership of the script, missing music licenses, handshake agreements with collaborators, and no written permission to use locations or people’s likenesses. These are the kinds of issues that can derail distribution, block a streaming deal, or force last-minute cuts that fundamentally change your story.

Legal guides for indie filmmakers consistently emphasize a few realities:

  • You do not fully “own” your film unless you have clear contracts for writing, directing, producing, and underlying rights.
  • Unregistered or unlicensed creative elements (like music and logos) can make your project uninsurable or unattractive to distributors.
  • Fixing legal problems after the fact is almost always more expensive and limiting than planning for them at the beginning.

So when you watch Michael skip over certain events, you are seeing, in exaggerated form, the same forces that can shape an indie short, web series, documentary, or podcast episode.


You do not need a law degree, but you do need a basic legal strategy for your creative work. Here are practical steps drawn from entertainment-law and indie-film resources:

  1. Clarify who owns the story
    • Use written agreements with co-writers, directors, and producers that state who owns the script and finished film.
    • If your work is based on a real person or memoir, secure life-rights or written permission where appropriate, especially if the portrayal is sensitive.
  2. Be intentional with real people and events
    • When telling true or inspired-by-true stories, avoid making specific, negative claims about identifiable people unless they are well-documented and legally vetted.
    • Change names, details, and circumstances enough that the person is not clearly identifiable if you do not have their cooperation.
  3. Lock down music and visuals
    • Use original scores, licensed tracks, or reputable libraries; never assume you can keep a song just because it is in a rough cut.
    • Clear artwork, logos, and recognizable brands, or replace them with generic or custom-designed alternatives.
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  1. Protect yourself in contracts
    • When signing any distribution or platform deal, read the clauses about editing, retitling, and marketing carefully; ask for limits or at least consultation rights.
    • Include terms that let you reclaim rights if a partner fails to release the work, goes dark, or breaches key promises.
  2. Document everything
    • Keep organized copies of releases, licenses, and contracts; these documents are part of your project’s value and proof of your rights.
    • Register your work where applicable (for example, copyright), which strengthens your ability to enforce your rights if someone copies you.

Education-focused legal resources repeatedly stress that preventative steps—basic contracts, clear permissions, and simple registrations—are far cheaper than dealing with takedowns, lawsuits, or forced rewrites later.


The Big Takeaway: Story and Law Are Connected

The Michael biopic illustrates what happens when legal obligations and creative vision collide: whole characters disappear, endings are rewritten, and the public only sees a version of the story that fits within old contracts.

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As an indie filmmaker, writer, or content creator, you may not have millions at stake, but you do have something just as valuable—your voice and your ability to tell the story you meant to tell.

Understanding the legal dimensions of your work is not a distraction from creativity; it is a way of protecting it. When you know where the legal boundaries are, you can design stories that are bold, truthful, and still safe enough to reach the audiences they deserve.

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Entertainment

Mother’s Day AfroFun Praise Party: Gospel Dance, Fitness & Feel‑Good Stats in 60 Minutes

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This Mother’s Day in Spring, Texas, you’re invited to do more than just sit at brunch—come dance, sweat, and celebrate at the Mother’s Day AfroFun Praise Party: Gospel Dance, Fitness & Feel‑Good Stats in 60 Minutes. This one‑hour Afrobeat gospel dance class is for men and women, bringing live worship, high‑energy choreography, and real fitness benefits together in one unforgettable experience.

Shawna Pat Official Music Video

Live gospel + Afrobeat energy

On the mic is powerhouse gospel singer Shawna Pat, known for her heartfelt worship, energetic praise songs, and ministry that makes every room feel like church and concert at the same time. She’ll be leading live vocals all class long, turning each track into a moment to sing along, shout, or just soak in the presence while you move.

On the floor, Andrew from WoWo Boyz and the Kingdrewwskyy crew bring the Afrobeat power. Expect easy‑to‑follow, Afro‑inspired choreography that looks hype on video but still feels doable if you’re brand new to dance. Together, Shawna and Andrew create a “praise party meets fitness class” vibe you can’t get from a playlist or a regular gym session.

A co‑ed Mother’s Day celebration that counts

This event is built for men and women—moms, dads, sons, daughters, couples, and friends who want to honor the mothers in their lives while doing something healthy and fun. The format is simple: warm‑up, dance‑cardio, a short ministry moment focused on mothers and families, and a cool‑down to breathe and stretch it out.

All levels are welcome. If you can walk and two‑step, you can do this class. You choose your intensity: go all‑in with every jump or keep it low‑impact and still stay in the groove. The music is clean and faith‑filled, so you never have to worry about lyrics or the vibe if you’re inviting church friends or bringing teens.

The feel‑good fitness stats

Behind the fun, this one hour delivers real health wins. Health guidelines recommend at least 150 minutes of moderate‑intensity cardio per week, but less than half of adults hit that number. AfroFun helps close that gap—by making movement feel like a celebration instead of a chore.

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In just 60 minutes, many people can:

  • Hit 4,000–6,000+ steps, based on what similar dance‑fitness and Mother’s Day cardio sessions log in under an hour.
  • Spend solid time in their heart‑healthy zone, where cardio actually strengthens the heart and builds endurance.
  • Knock out a big chunk of their weekly 150‑minute cardio goal in one fun, faith‑filled session.

You walk out with more than photos and memories—you leave with better numbers for your heart, body, and mood.

Get your tickets

AfroFun Praise Party happens Sunday, May 10, 4–5 PM at 2400 FM 2920, Spring, TX 77388, with free parking and in‑person, high‑energy vibes. Tickets are limited, and early spots always move fastest once people see Shawna Pat and WoWo Boyz are in the building.

🎟️ Grab your tickets now on Eventbrite for the Mother’s Day AfroFun Praise Party and lock in your spot before it sells out.

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Advice

How Far Would You Go to Book Your Dream Role?

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The question Sydney Sweeney’s career forces every serious artist to ask themselves.


Most people say they want to be an actor. But wanting the life and being willing to do what the life requires are two entirely different things. Sydney Sweeney’s performance as Cassie Howard in Euphoria is one of the clearest examples in recent television of what it actually looks like when an artist refuses to protect themselves from the story they are telling.


The Performance That Started a Conversation

Cassie Howard is not a comfortable character to watch. She is messy, desperate, and heartbreakingly human in ways that most scripts would have softened or simplified. Sydney Sweeney did not soften her. She played every scene at full exposure — the breakdowns, the humiliation, the moments where Cassie is both completely wrong and completely understandable at the same time.

What made the performance remarkable was not the difficulty of the scenes. It was the consistency of her commitment to them. Night after night on set, take after take, she showed up and gave the camera something real. That is not a small thing. That is the kind of discipline that separates working actors from generational ones.

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What the Industry Does Not Tell You

The entertainment industry sells you a version of success built around talent, timing, and luck. And while all three matter, none of them are the real differentiator in a room full of equally talented people. The real differentiator is willingness — the willingness to be honest, to be vulnerable, and to let the work require something personal from you.

Most actors hit a wall at some point in their career where a role demands more than they have publicly shown before. The ones who say yes to that moment, who trust the material and the director enough to go somewhere uncomfortable, are the ones audiences remember long after the credits roll.

Sydney Sweeney said yes repeatedly. And the industry took notice.


The Question Worth Asking Yourself

Before you answer, really think about it. There is a moment in every serious audition room where someone might ask you to go further than you are comfortable with — to access something real, to stop performing and start revealing. In that moment, you have to decide what your dream is actually worth to you and, more importantly, what parts of yourself you are not willing to trade for it.

That is the question Euphoria quietly raises for anyone watching with ambition in their chest. Not “could I do that,” but “should I ever feel pressured to.” There is a difference between an artist who chooses vulnerability as a creative tool and one who is pressured into exposure they never agreed to. Knowing that difference is not a weakness. It is the most important thing a young actor can understand before they walk into a room that will test it.

Because the only role that truly costs too much is the one that asks you to abandon who you are to play it.

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What You Can Take From This

Whether you are an actor, a filmmaker, a content creator, or someone simply building something from scratch, the principle is the same. The work that connects with people is almost always the work that cost the creator something real. Audiences can feel the difference between performance and truth. They always could.

Sydney Sweeney did not become one of the most talked-about actresses of her generation because she got lucky. She got there because she was willing to be completely, uncomfortably human in front of a camera — and because she knew exactly who she was before she let the role take over.

That combination — full commitment and a clear sense of self — is rarer than talent. And it is the thing worth chasing.


Written for Bolanle Media | Entertainment. Culture. Conversation.


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